Dad bought some fresh, cooked King crab legs (mouth drooling)! He also cooked some steaks on the grill for the Cowboy rolls. The rest of us started the rice early afternoon and before serving chopped, chopped, chopped for about an hour for all the fixins. The rolls looked tempting by the time we were done and we had a moment of sitting there, none of us wanting to be the first to start making all our work dissapear.
Mary and Dad in the kitchen making the first sushi rolls of the evening.
Chris and Roxie sampled some, too.

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